I love capturing photos of plants, food and non-living things because I always believe, although they are not human, but they do have their own expression and emotion yet to be read and appreciated.

Thursday, March 12, 2009

Bumbu Bali

Last weekend was celebrating my manager early birthday, initially was saying to go Xenri, eating Japanese buffet, but due to fully booked, I suggested Puchong Dak Fuk, because she likes seafood or in specific crab.

However, when we reached there around 8pm something, crab has already sold off, too bad. So we chose a nicer ambient restaurant which is Bumbu Bali and it's just a street away.





My drink - Lime margarita
It's a very special drink, non-alcoholic...
my lips chap due to dehydration, when my lips touch the glass with salt... can you imagine how it feel? hehehe


Green leaf salad


A signature dish... but I forgot the name, if not mistaken, it is campur campur 3?
I like the satay... very very nice
not to forget the calamari too


Nasi Campur Bumbu Bali
yum yum


Fried Chicken Strip
I thought this would be nice, but the strip was too dry due to over-fry I think


From left: Woon Ching (Customer Relation Manager), Perlyn Tan (Deputy General Manager), Tammy Lim (Franchise Manager) and Siew Lin (PA to Executive Director)
me? holding the camera lo

RM118.80 for 5 drinks and 4 courses... dai dou lan la....

Bumbu Bali
18 & 18-1,
Jalan Persiaran Puteri 1,
Bandar Puteri,
47100 Puchong
Tel:
03-8061 8099, 03-8062 6698
Business Hour:
11 am till late included Public Holidays

2 comments:

Lingzie said...

eh the food here looks similar to ole ole bali. i think its the same owner? havent tried this place, but i love the sate at ole ole bali! :)

Wei Sum said...

ya ya... same owner. food is very very similar