I love capturing photos of plants, food and non-living things because I always believe, although they are not human, but they do have their own expression and emotion yet to be read and appreciated.

Wednesday, September 19, 2007

The Rib Shop

The Rib Shop Sdn Bhd

No. 120-122, Jalan Kasah, Damansara Heights, Kuala Lumpur
50490 Wilayah Persekutuan, Malaysia

  • Tel: 03-2096 1645
  • Fax: 03-2095 9726
Oh, this restaurant is a heaven to me, cause they serve my food - barbarian food!!!
Why? Look at the portion, look at the presentation of the dish, look at their menu and even the name of the shop tells you what they have.

Actually I heard of this shop quite some time ago, I think is recommended by friend, but I lazy to find out where's the restaurant until Elaine planned a birthday celebration to Keang Fai there.


Slow braise pork rib
Me & Winnie ordered a big one so we can share. The meat is so soft until you can de-bone the rib with fork.


The Barbarian
Holly cow, this is really a barbarian food, 2 big part of ribs, for sure it can't be finished by oneself.
The ribs are marinated with bbq sauce, I think. The meat is harder, compare to the slow braise one. This one, if you don't mind, I think it is better to use your hands to eat like a real barbarian, tear the meat as hard as you want... oh, yummy yummy


Now you see... before eating


After the "war"...

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A little out of the topic...
After dinner, drinking time la.
Actually in The Rib Shop, we have already ordered 2 bottles of red wine. Then we also booked a table in a wine shop next door and continue our drinking, mana tau we were late and they released our table. End up, we decided to go to Hush, Bangsar to drink.
See la, this guy is so lucky to have so many girls celebrated birthday with him.


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